Lardy Taco asked:
I went to a local restaurant a few nights ago and asked them if they did carry-out orders. They said no. So I dined in instead. Well today while rummaging through the mail, I see a little coupon flyer for their restaurant and lo and behold it says “CARRY OUT AVAILABLE” !!! I feel betrayed, and am wondering what I should do for revenge?
Should I go dine in again and crap myself at the table?
Hi jacquelina, what’s the sushi status? Btw I know who you are.
Place a big order and don’t pick it up?
This is easy… I have THE perfect solution…
Go down to PetCo, PetSmart or your local pet shop… buy a few mice… like 6… set them loose in the restaurant & then call the health inspector…
The mice will enjoy all the food they can eat…. and your not so favorite restaurant will be closed down for a long time….
I think you should **** in 9 cups, and send it their way
Let it ride and don’t make a big deal? You seem to be overreacting…
well who told you they didn’t do carry out?
the person may have been new and didn’t know I’d call the manager up and tell them the situation and maybe they can help you out but really it doesn’t sound like such big deal if you ask me
Maybe it was a new employee and they just made a mistake. I wouldn’t put them out of business because someone messed up. They wouldn’t purposely do that to a customer. It’s really not worth getting upset over.
go complain to the manager and get whoever lied to you fired, if it doesn’t work, make an order and leave before it arrives
kick them in the balls
you should release diseased rats. and also stop being such a horrible humanb*tch hybrid.
take all your contacts and we’ll do a dine and dash!
Go down there and challenge them to a duel.
This does not sound right to me. Just about any restaurant will allow you to carry out even if it doesn’t look like it. A restaurant is almost always limited in sales according to the number of tables / seats it has. Once the tables are filled, they cannot sell to any new customers until someone is full, pays and leaves. That is unless the new customer is going to carry out. Then there is no limit and the only drawback is that there may be limitations on if they can sell alcohol to them.
I think an employee did not answer the question correctly and a mention ot the manager will put it right.
Chill !!!
let it go its not a big deal